If you are looking for the best metal turners for your grill or restaurant, then Dexter-Russell is the brand you want. Dexter-Russell stainless steel turners offer performance above all other manufacturers. Solid metal spatulas by Dexter Russell are designed for commercial use & combine durability, value and efficiency. These turners are not the cheap flimsy type from China. They are perfect for busy restaurant kitchens and are counted on by chefs who prefer the firm feel of a true heavy duty stiff blade spatula. Solid one piece designed blade offers ultimate reliability. These turners are perfect for flipping burgers, steaks and chicken breasts on your hot grill or they are the ideal accessory for a flat top griddle, turning pancakes, quesadillas and other menu items. A high quality durable stainless steel blade is precision ground and provides a stiff feel with the right amount of flexibility for easily handling any food. This blade also has a beveled edge making it effortless to scoop steaks and burgers.
Wooden handles are the most popular handle material in the world. The Traditional line of cutlery has stood the test of time and is the choice of many who appreciate the feel of a wood handle.
Also Available in various colors and styles with an impervious sani safe blade-to-handle seal also ensures the utmost in sanitation.
The Traditional product line features a stainless steel blade, a high-carbon steel blade, or a proprietary DEXSTEEL blade which is the best of both worlds. Including an individually ground and honed edge for just the right flexibility and durability. Unique edge geometry ensures a long lasting blade edge, and easily restored performance every time it’s sharpened. The handles are durable and require minimal maintenance if cared for properly, these knives will last you a lifetime. There is something to be said for great American made knives that have been used since the early 1800’s. Made in USA.
Made in the USA with American manufacturing standards that rank well above the rest of the world.
You would have to buy ten of the ‘Made in China’ spatulas to match just one that is:
MADE IN THE USA
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DEXTER RUSSELL HISTORY
Dexter-Russell, Inc. is the largest manufacturer of professional cutlery in the United States. Throughout our long and rich history, we have maintained a tradition of excellence in both materials and workmanship. Our company is the proud successor to the two oldest American cutlery manufacturers: The Harrington Cutlery Company and the John Russell Cutlery Company.
Henry Harrington, a New England craftsman and inventor, established the first cutlery company in the United States on June 18, 1818 in Southbridge, Massachusetts. Harrington manufactured surgical equipment and shoe knives, as well as well crafted firearms. As his cutlery line expanded, he gradually discontinued his firearm business. In 1884, Harrington introduced the Dexter trade name. The Dexter line of fine kitchen and table cutlery soon gained a reputation for quality in America’s homes and restaurants.
Another New Englander, John Russell, founded his Green River Works on March 1, 1834. After having made his fortune in the cotton industry, Russell, at age 37, turned his energies to the manufacturing of quality cutlery. He built his water powered factory on the banks of the Green River near Greenfield Massachusetts. His first products, chisels and axe heads, were made from fine English steel of the type normally reserved for tableware. As the Green River works expanded its line to include knives, the company continued to use only the finest materials.
By paying much higher wages than English cutlers, Russell was able to attract skilled European craftsmen to his factory. With all the manufacturing operations consolidated under one roof, these skilled craftsmen were able to produce large quantities of high quality hunting knives to supply the needs of America’s western frontier.
On May 1, 1933, the Harrington Cutlery Company and the John Russell Cutlery Company merged, bringing together the two most respected names in cutlery: Dexter and Russell. The new company, Russell Harrington Cutlery Company, offered a broad range of quality cutlery products from the famous knives that “won the west” to innovative cutlery for the professional and industrial markets. In 2001, the company changed its name to Dexter-Russell, Inc. to reflect its long history of product brand identity.
Today, the same tradition of quality and variety is carried on in Southbridge, Massachusetts, where Dexter-Russell produces the broadest line of professional cutlery made by any single manufacturer in the world.